Recipes - Fromage AOP Fourme d'Ambert

Fourme d’Ambert: one cheese, a thousand possibilities. As a snack, appetizer, main dish or dessert. Sweet or savory. Discover all the flavor combinations this blue cheese has to offer, with its delicate aromas and unique flavor.

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Niçoise salad revisited with PDO Fourme d’Ambert

15 min

CHARLOTTE WITH STRAWBERRIES, SMALL BISCUITS FROM NANTES AND AOP FOURME D’AMBERT

90 minutes and more

Sardines rillettes with AOP Fourme d’ambert

15 min

Vegetables and AOP Fourme d’AMBERT Wrap

15 min

Roasted Jerusalem artichoke and AOP Fourme d’Ambert warm salad

60 min

Roasted shot potatoes with rosemary and AOP fourme d’ambert

45 min

SALMON PAPILLOTE WITH VEGETABLES AND AOP CRUMBLE FOURME D’AMBERT

30 min

FOCACCIA with caramelized onions, pears and fourme d’ambert

90 minutes and more

BUDDHA BOWL OF QUINOA, SALMON, DRIED APRICOTS AND AOP FOURME D’AMBERT

15 min

Blueberries and Fourme d’AMBERT pie

30 min

Mayonnaise with AOP Fourme d’AMBERT and sweet potatoes fries

45 min

Mesclum salad, salmon with Fourme d’Ambert

15 min